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YAMAZARA(MOUNTAIN DISH)/ SAKE CUP, Ko-Seto, a, Kamakura Period(1185–1333CE)

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This is a Yamazara (mountain dish) of Ko-Seto, produced from the late Heian period to the Muromachi period. Its distinctly defined rim and intriguing shape set it apart from other pieces. It would serve beautifully as a sake cup or tea vessel.

w7.5 x d7.5 x h1.5 cm

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